Alex de Waal writes: In its primary use, the verb ‘to starve’ is transitive: it’s something people do to one another, like torture or murder. Mass starvation as a consequence of the weather has very nearly disappeared: today’s famines are all caused by political decisions, yet journalists still use the phrase ‘man-made famine’ as if such events were unusual.
Over the last half-century, famines have become rarer and less lethal. Last year I came close to thinking that they might have come to an end. But this year, it’s possible that four or five famines will occur simultaneously. ‘We stand at a critical point in history,’ the head of the UN Office for the Co-ordination of Humanitarian Affairs, the former Tory MP Stephen O’Brien, told the Security Council in March, in one of his last statements before stepping down: ‘Already at the beginning of the year we are facing the largest humanitarian crisis since the creation of the United Nations.’ It’s a ‘critical’ point, I’d argue, not because it is the worst crisis in our lifetime, but because a long decline – lasting seven decades – in mass death from starvation has come to an end; in fact it has been reversed.
O’Brien had no illusions about the causes of the four famines, actual or imminent, that he singled out in north-eastern Nigeria, Somalia, South Sudan and Yemen. In each case, the main culprits are wars that result in the destruction of farms, livestock herds and markets, and ‘explicit’ decisions by the military to block humanitarian aid. In Nigeria, villages in the path of the war between Boko Haram and the army have been stripped of assets, income and food. As the army slowly reduces the areas under Boko Haram control, they are finding small towns where thousands starved to death last year. The counter-insurgency grinds on, and the specialists who compile the data fed into the blandly named ‘integrated food security phase classification’ (IPC) system, worry that in this year’s ‘hungry season’, approximately June to October, communities in the war zones will again move up the IPC scale: from level four (‘humanitarian emergency’) to five (‘famine’). Last year in Nigeria, the UN and relief agencies could say that they didn’t appreciate the full extent of the crisis. This year we have been given due warning.
In South Sudan, the government and the rebel armies have fought much less against each other than against the civilian population. In the summer of 2016, evidence from aid agencies showed nutrition and death rates in the region that met the UN criteria for determining that a food crisis has reached famine levels. Fearing that declaring famine would antagonise the South Sudanese government, already paranoid and cracking down on international aid agencies (aid workers were being robbed, raped and murdered), the UN prevaricated. By February, even veterans of South Sudan’s horrendous famines of the 1980s were saying that this was as bad as anything in their experience, perhaps worse. The UN duly declared a famine.
Yemen, however, is the biggest impending disaster. Don’t be fooled by pictures showing hungry people in arid landscapes: the weather had nothing to do with the famine. More than seven million people in Yemen are hungry; far more are likely to die of starvation and disease than in battles and air raids. The military intervention led by Saudi Arabia and the United Arab Emirates has strangled the country’s economy. [Continue reading…]
